full

full
Published on:

16th May 2020

BBQ Nation 5/16/20 - Will Homer

So where is the beef, on vacation? With all of the scary news regarding

“shortages” in our food supply, especially beef many people are asking

what is going on?

Well the truth is there are plenty of cattle, and truck loads are ready to

go to market, except they can’t get there.

Will Homer COO of Painted Hills Natural Beef from Fossil Oregon sat

down in the Turn it don’t Burn it studio with JT to explain what is going

on. The conversation starts with the producers and then takes on the

processing program and what is happening with those operations.

And, how Covid-19 has a lot of people in this chain out of work.

Then to wrap it up distribution and retail get a complete exam on how

those processes work and how all of this is affecting the consumers.

This show could very well give listeners insight on just what it takes to

get that rib-eye in your store and how the slightest glitch in the supply

chain can make it difficult for many people at home.



This podcast uses the following third-party services for analysis:

Chartable - https://chartable.com/privacy
Show artwork for BBQ Nation

About the Podcast

BBQ Nation
Podcast by JT and LeeAnn Whippen
Known as “The Cowboy Cook”, Jeff Tracy has fond memories of sitting at the dinner table with his family.
Changing this world, one recipe at a time Jeff intends to support urban suburban families that are looking for a way to connect at the dinner table. BBQ Nation is about bringing people together and building relationships that last” says Tracy. BBQ is fun cooking for everyone, not just pit masters or pro’s.

About your host

Profile picture for Jeff Tracy

Jeff Tracy

Radio host and TV personality. Host of BBQ Nation and Grilling at the Green radio shows and podcasts. Known as The Cowboy Cook on TV for over 25 years. Golf fanatic, history buff and family guy. 2 million + miles in the air with a sore backside.